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"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Fried Chicken Recipe

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This recipe for Fried Chicken is from McMillan Family and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 Cup Salt
14 Cup Black Pepper
1/4 Tsp. Garlic Salt
1/4 Tsp. Turmeric
1/4 Tsp. Ground Sage
3/4 Tsp. Curry Powder
3/4 Tsp. Onion Salt
3/4 Tsp. Dry Mustard
14 Tsp. Ground Cloves
4 Cups Flour
Directions:
Directions:
Mix all ingredients together. This will make a large batch of chicken.
Place chicken pieces in an egg mixture of
2 Beaten Eggs and 2 Cups Water. Drain and coat each piece in the flour. Deep Fry in hot oil until golden brown. Finish cooking the chicken in a 300º oven about 1 hour.

 

 

 

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