"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Homemade Spaghetti Meat Sauce Recipe

  Tried it? Rate this Recipe:


This recipe for Homemade Spaghetti Meat Sauce, by , is from Cooking With The Cousins, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Becky Van Nuys Hasbrook


1 - 2 lbs. ground beef
1 Tbsp. diced onion

1 large or 2 small cans tomato paste
1 qt. tomato or V-8 juice
1/3 c. sugar (to taste)

1/2 Tbsp. dry spaghetti seasoning mix
1/2 Tbsp. garlic salt
1 tsp. garlic pepper
1/2 Tbsp. oregano
1/2 tsp. basil


Brown ground beef in a large skillet; add diced onions and cook until onions are clear; drain off grease.

Add tomato paste, tomato juice and sugar. Then add spaghetti seasoning, garlic salt, garlic pepper, oregano and basil.

Cook on low for 1-2 hours, covered, stirring occasionally.

Meatballs may be substituted for ground beef. This sauce can be frozen or canned.




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!