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Cranberry-Walnut Cabbage Slaw Recipe

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This recipe for Cranberry-Walnut Cabbage Slaw is from The Vold Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 c. mayonnaise
1 tbsp. sweet pickle relish
1 tbsp. honey mustard
1 tbsp. honey
1/4 tsp. white or black pepper
1/8 tsp. salt
1/8 tsp. celery seed
5 c. shredded green cabbage
1/3 c. chopped walnuts
1/4 c. finely chopped celery
1/4 c. finely chopped onion
1/4 c. finely chopped red pepper
1/4 c. dried cranberries
Directions:
Directions:
In a small bowl stir together mayonnaise, pickle relish, honey mustard, honey, pepper, salt and celery seed.
In a large mixing bowl combine cabbage, walnuts, celery, onion, red pepper, and cranberries. Add mayonnaise mixture to cabbage mixture and toss to coat. Cover and chill at least 1 hour.

 

 

 

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