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Pepperoni Bread Recipe

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This recipe for Pepperoni Bread is from McMillan Family and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Loaf of frozen bread dough
1 Egg, beaten
8 oz. sliced pepperoni
8 oz. shredded Mozzarella Cheese
1 Tsp. Oregano
1 Tbls. grated Parmesan Cheese
Melted butter
Directions:
Directions:
Thaw the frozen bread dough using the package directions.
Roll the dough as thin and round as possible on a lightly floured surface.
Brush the dough with beaten egg.
Layer the pepperoni, mozzarella cheese, oregano and Parmesan cheese over the dough.
Roll up the dough into a tight roll, enclosing the filling.
Place the seam side down on a greased baking sheet. Brush with melted butter.
Bake at 350º for 30 to 35 minutes or until golden brown.
Number Of Servings:
Number Of Servings:
8

 

 

 

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