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Chinese Salad Recipe

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This recipe for Chinese Salad is from The Nelson Family Cookbook 2010, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 head Chinese cabbage sliced thin
1/2 cup green onion sliced

1/2 cup sugar
1/2 cup oil
1/4 cup vinegar
1 Tbsp. soy sauce
Cook these until sugar dissolves. Let cool.

1/2 cup sunflower seeds
1/2 cup slivered almonds
1/2 cup butter
1 package ramen noodles with oriental seasoning
Put these in the oven and bake until golden. Cool.

Mix all together right before serving.
Directions:
Directions:
See above.

 

 

 

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