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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Cake That Don't Last Recipe

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This recipe for Cake That Don't Last is from Walker Family Reunion Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 Cups Flour
1 Tsp. Soda
1 Tsp. Cinnamon
3 Unbeaten Eggs
2 Bananas, Mashed
1 Cup Nuts
2 Cups Sugar
1 Tsp. Salt
1 1/2 Tsp. Vanilla
1 1/2 Cups Oil
8 Oz. Crushed Pineapple

Icing:
1 Large Can Crushed Pineapple (And Juice)
1 Pkg. Instant Vanilla Pudding
1 9-Oz. Container Cool Whip
Directions:
Directions:
Using a hand mixer, mix cake ingredients well. Pour into a large bundt pan. Bake for approximately 1 hour and 20 minutes at 350º. Cool. Add icing as cake is served. To make icing: mix pudding and pineapple well. Fold in Cool Whip. Keep in the refrigerator.

 

 

 

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