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Crockpot Rice Pilaf Recipe

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This recipe for Crockpot Rice Pilaf, by , is from The Simpson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Tricia Simpson
Added: Tuesday, May 6, 2008


2 (14 oz.) cans chicken broth with roasted
1-2/3 cups water
3 cups rice of your choice
1/2 cup minced onion
1/4 tsp. pepper

Combine broth and water in a 4 cup glass
measuring cup and microwave on high until
very hot, about 5 minutes.

Spray 3-1/2 quart slow cooker with cooking
spray. Combine rice, onion, and pepper in
slow cooker and mix to combine. Pour hot
broth mixture over and cover crockpot. Cook
on high for 1-1/2 to 2 hours, until rice is
tender. Stir and serve.

Number Of Servings:
Number Of Servings:




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