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Refrigerator Rolls Recipe

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This recipe for Refrigerator Rolls is from Cooking With The Cousins, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 pkg. dry yeast
1/2 c. lukewarm water
1 tsp. sugar
3 c. water
3 c. flour

1 c. oil
1/2 c. sugar
2 eggs, beaten
Directions:
Directions:
Stir dry yeast in 1/2 cup lukewarm water (110º), stir in 1 teaspoon sugar and let stand 10 minutes. Combine 3 cups water (120º to 130º) and 3 cups flour in a large bowl. Mix with mixer. Combine yeast and flour mixtures and let stand 30 minutes.

Add oil, 1/2 cup sugar, eggs and enough flour to knead well. Cover and refrigerate until ready to bake. Roll out, cut and put in baking pan. Let rise about 2 hours. Bake at 400º for 10 to 15 minutes, until light brown.
Number Of Servings:
Number Of Servings:
3-4 dozen rolls

 

 

 

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