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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Pumpkin Bread Recipe

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This recipe for Pumpkin Bread is from Mother's Day Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 c. flour
1 tsp. nutmeg
1 tsp. cinnamon
2 tsp. baking soda
1 1/2 tsp. salt
3 1/2 c. sugar
4 eggs
2/3 c. water
1 cup vegetable oil
2 c. pumpkin
1 c. raisins (optional)
1/2 c. chopped walnuts (optional)
Directions:
Directions:
Sift all dry ingredients together in a large bowl. Make a well and add all wet ingredients. Add in walnuts and raisins if using. Mix until smooth. Pour batter into 9 by 5" greased loaf pan and bake at 350º for 1 hour. Cool for 15 minutes before slicing.

 

 

 

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