Click for Cookbook LOGIN
"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Bacon Roll-Ups Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Bacon Roll-Ups is from NOW WE'RE COOKING, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 lb. sausage,
1 1/2 C. herb stuffing mix
1 egg, 1/4 C. butter
1/2 C. water
1/3 lb. bacon, toothpicks.
Directions:
Directions:
Melt butter in water in sauce pan, stir in stuffing. Remove from heat.
Add egg and sausage and blend. Chill 1 hr.
Shape into pecan size oblongs.
Cut bacon strips into thirds, and wrap around the oblong sausage rolls, fasten with a toothpick.
Bake at 375 for 35 min.
Turn halfway during cooking. Drain on paper towels. Serve hot.
Number Of Servings:
Number Of Servings:
36
Preparation Time:
Preparation Time:
15 min. plus bake time

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

247W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!