Click for Cookbook LOGIN
"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Marinara Sauce Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Marinara Sauce is from The Allen Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 Tbsp olive oil
½ cup chopped onion
1 garlic clove minced
15 oz can tomatoes (diced or crushed)
1 Tbsp oregano
¼ tsp sugar
2 tsp basil
Salt and pepper to taste
Directions:
Directions:
Heat oil in pan on medium heat; sauté onion and garlic until translucent (about 5 minutes).
Add tomatoes, oregano, sugar and basil. Simmer until thickened (about 1 hour).
Season with salt and pepper.
(You can use fresh tomatoes and try to use fresh herbs.)

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

206W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!