Click for Cookbook LOGIN
"Wine makes daily living easier, less hurried, with fewer tensions and more tolerance."--Benjamin Franklin

Grandma's Caramel Cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Grandma's Caramel Cake is from Cooking With The Cousins, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. flour
1/2 tsp. salt
2 eggs
1 tsp. soda
1 1/2 c. sugar
1 (20 oz.) can crushed pineapple (do not drain)

1 c. brown sugar
1 c. pecans

FROSTING:
1 (4 oz.) stick butter )
1 (14 oz.) can Eagle Brand sweetened condensed milk
1 tsp. vanilla
Directions:
Directions:

Combine first six ingredients, mix and pour into a 9 x 13 inch pan.

Add pecans to brown sugar and toss to coat pecans. Sprinkle brown sugar and pecans on top of cake.

Bake in 350º oven for 35-40 minutes.

Combine all ingredients for frosting, mix and pour over hot cake.



When I brought this cake to the Bundy Family Reunion many years ago, Gladys Bundy asked me for the recipe. This was the first recipe that I ever gave to anyone. She made my day!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

2878W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!