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Pink Lemonade Pie Recipe

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This recipe for Pink Lemonade Pie is from The Stephen Family Cookbook 2005, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 small can pink lemonade
1 can sweetened condensed milk
1 small container Cool Whip
1 graham cracker pie crust
Directions:
Directions:
Mix the lemonade, Cool Whip and Sweetened Condensed Milk together. To make it really pretty & pink you can add a few drops of red food color. Pour into pie shell and freeze until hard. So easy and tasty in the summer.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
This is a great summer desert, but don't take it on a picnic! It will melt FAST!!.

 

 

 

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