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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Taco Soup Recipe

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This recipe for Taco Soup is from Cooking from the Hart, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. ground beef
1 onion
1 can kidney beans with juice
2 cans pinto beans
1 can Mexican stewed tomatoes
1 tomato
1 can corn
1 can green chile
1 small can black olives
1 pkg. taco seasoning
1 pkg dry original ranch buttermilk dressing
2 green onions
tortilla chips
cheddar cheese
sour cream
Directions:
Directions:
Combine all ingredients except chips, cheese, and sour cream. Place mixture into slow cooker and allow to cook all day for 6 - 8 hours. Place chips into a bowl, cover with soup, and top with toppings of your choice.

 

 

 

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