"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Prune Cake Recipe

  Tried it? Rate this Recipe:


This recipe for Prune Cake, by , is from The Beach Club Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

The Howard Family
Added: Sunday, April 27, 2008


2 cups flour
1 cups sugar
tsp. salt
1 tsp. baking soda
1 tsp. nutmeg
1 tsp. cinnamon
1 tsp. powdered cloves
1 tsp. allspice
3 eggs
1 cup buttermilk
cup salad oil
1 cup cooked prunes- pulled apart

1 stick butter
1 small pkg. cream cheese
3 cups powdered sugar
Add cour voisier- cognac or other flavoring to taste

In one bowl, mix all dry ingredients. In a separate bowl, mix all wet ingredients, including prunes. Beat together and pour into a greased pan. Bake at 350 for 45-50 minutes.




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!