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Jam Dot Cookies Recipe

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This recipe for Jam Dot Cookies is from The Beach Club Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 cup whole wheat flour, sifted
1 cup blanched slivered almonds, ground to a coarse meal
1 cup oats, ground to a coarse meal
1 tsp. cinnamon
¼ cup canola oil
½ cup maple syrup
¼ cup freshly squeezed orange juice
1 tsp. vanilla
Your favorite kind of fruit spread or jam

Directions:
Directions:
Preheat oven to 375°. Spray a baking sheet with vegetable oil spray & set aside. In a mixing bowl, combine the sifted flour, ground almonds, ground oats, and cinnamon. In a separate bowl, combine the canola oil, maple syrup, orange juice, & vanilla.
Combine the wet ingredients into the dry
ingredients & mix well. Scoop 1 T. of batter for each cookie, onto the prepared baking sheet. Using your thumb or the back of a spoon, make a well in the middle of the cookie. Fill with 1 tsp of fruit spread or jam and repeat the process with the remaining batter. Bake for 10-15 min, or until golden brown.

Serves 30.

 

 

 

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