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"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Sour Cream Chicken Recipe

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This recipe for Sour Cream Chicken is from Suwanee Ward Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Chicken breasts (or pieces) -enough for your family
2 cans cream of chicken soup
1 pint sour cream
1 pound bacon - cooked and crumbled
Directions:
Directions:
Layer in crock pot and cook at 300º for 2-3 hours.

Serve over rice or noodles. We like brown rice.
Number Of Servings:
Number Of Servings:
varies
Preparation Time:
Preparation Time:
15 minutes prep.
Personal Notes:
Personal Notes:
I like to use boneless, skinless chicken breasts, each cut into 4 or 5 pieces. You can also bake it in the oven at 300º for 2-3 hours if you don't have a crockpot.

 

 

 

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