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Triple Chocolate Cake Recipe

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This recipe for Triple Chocolate Cake is from Cooking With The Cousins, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (18 1/2 oz.) box devil's food cake mix
1 (4 oz.) box instant chocolate pudding

3/4 c. sour cream
1/2 c. vegetable oil
1/4 c. mayonnaise

1/2 c. water
4 eggs

1/2 c. toasted almonds, chopped or sliced
3 Tbsp. almond liqueur (Amaretto)
1 tsp. almond extract

1 c. chocolate chips

GLAZE:
1 c. confectioners' sugar
3 Tbsp. milk
1 tsp. almond extract
Directions:
Directions:

Preheat oven to 350º. Oil 10-inch tube pan and dust with cocoa.

Beat all ingredients except chocolate chips for 2 minutes on medium speed. Mix in chocolate chips.

Bake 50-55 minutes. Cool for 10 minutes before removing from pan. Place warm cake on serving dish and glaze.

GLAZE: Mix glaze ingredients. Let stand at room temperature until ready to use.


Easy cake that tastes great!

 

 

 

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