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Stuffed Pasta Shells Recipe

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This recipe for Stuffed Pasta Shells is from The Smith Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
16 oz. shredded mozzarella cheese
15 oz. ricotta cheese
10 oz. frozen chopped spinach,
thawed and well drained
1 jar (28 oz) spaghetti sauce
Directions:
Directions:
Combine cheeses and spinach; stuff into shells; Arrange in a greased, 13x9 pan. Pour spaghetti sauce over the shells. Cover and bake at 350º for 30 minutes or until heated through.
Number Of Servings:
Number Of Servings:
12-24 servings

 

 

 

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