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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Mary's Pie Crust Recipe

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This recipe for Mary's Pie Crust is from The Hudson-Jones Family Reunion Cookbook 2008, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
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Ingredients:  
Ingredients:  

3C. sifted flour
1C. plus 1 T crisco
1tsp. salt
6T. ice water















t
Directions:
Directions:
Mix flour and salt, cut in crisco.
Add water all at once.
Mix and roll into desired size crust.
Makes 4 crust

 

 

 

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