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Aunt Merril’s Banana Bread Recipe

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This recipe for Aunt Merril’s Banana Bread is from The Beach Club Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3-4 bananas
1 stick of butter
1 egg
1 tsp. salt
1 tsp. baking soda
1 cup sugar
1½ cup flour
Directions:
Directions:
Preheat oven to 350°. Mash all ingredients together. Put into a buttered and floured loaf pan. If you have a nonstick pan, you don’t need this step. Bake for 1 hour at sea level or one hour and 15 min. in the altitude. Test with a tooth pick to judge if loaf is cooked. This recipe is good if cinnamon-sugar is sprinkled on the top when it’s still warm. Blueberries are tasty in this recipe too.

 

 

 

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