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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Devil Crab Cream Cheese Ball Recipe

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This recipe for Devil Crab Cream Cheese Ball is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
* 1 pound imitation crab meat
* 1 (8 ounce) package cream cheese, softened
* 1/2 a onion, chopped
* 1 cup chopped celery
* 1 tablespoon Worcestershire sauce
* 1 jar cocktail sauce
Directions:
Directions:
Mix together imitation crab, cream cheese, onion, celery, and Worcestershire sauce. Form into a ball, place on a plate, and cover loosely with plastic wrap. Refrigerate until firm. pour cocktail sauce over it, serve with crackers.
Preparation Time:
Preparation Time:
15 Min, ready in 45 Min

 

 

 

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