Click for Cookbook LOGIN
"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Strawberry Cheesecake Trifle Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Strawberry Cheesecake Trifle is from Family and Friend's Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 8-ounce packages cream cheese
1 8-ounce carton sour cream
1 16-ounce cool whip
2 cups confectioners’ sugar
2 teaspoons vanilla
1 teaspoon almond flavoring
1 large angel-food cake
1 quart sliced strawberries
Directions:
Directions:
Beat cream cheese until softened. Beat in sour cream. Stir cool whip into creamed cheese mixture (do NOT beat). Stir in confectioners’ sugar, vanilla and almond flavoring.

Cut angel food cake into 2-inch pieces. Gently fold cake into creamed mixture.

Using a deep glass bowl, layer creamed mixture and stawberries, beginning and ending with creamed mixture. (I usually just mix everything together.)

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

474W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!