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"The belly rules the mind."--Spanish Proverb

Raisin Bran Muffins Recipe

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This recipe for Raisin Bran Muffins is from Generations of Good Eating: Second Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 15 ounce box Raisin Bran cereal
1 quart buttermilk
1 cup oil
2 cups sugar
4 eggs, beaten
5 cups flour
2 teaspoons baking soda
1 teaspoon salt
1 cup extra raisins
Directions:
Directions:
Combine first five ingredients. Add dry ingredients to above mixture. Cover and let rest for 6 hours before baking.

Bake at 375º for 20 minutes.

Bake as many as desired. Will keep in refrigerator up to 4 weeks.

 

 

 

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