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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Ugly Duckling Cake Recipe

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This recipe for Ugly Duckling Cake is from Carole's friends and family recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 pkg Yellow Cake Mix
1pkg 3oz lemon instant pudding
1 can. fruit cocktail plus the juice
1 c. coconut
4 eggs
1/4 c. oil
1/2 c. brown sugar
1/2 c. walnuts

Glaze: 1/2 c. butter
1/2 c. sugar
1/2 c. evaporated milk

Directions:
Directions:
Blend all ingredients (except brown sugar and nuts,) in a bowl. Beat at medium speed. Pour into a 13 x 9 baking pan. Sprinkle brown sugar and nuts on top. Bake at 325º for 45 min. Cool 15 min.

For glaze, blend together in small pan, boil for 2 min. Add 1 1/2 cups coconut, spread over warm cake. When doing cake use mixer for all ingredients except fruit and you fold in fruit by hand.

 

 

 

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