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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Southern Chocolate Chess Pie Recipe

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This recipe for Southern Chocolate Chess Pie is from The Dore & Powers Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 c. sugar
1/3 c. cocoa
2 T. flour
1 c. evaporated milk
5 1/3 T. butter
2 eggs, slightly beaten
2 tsp. vanilla
1 (9 in.) pie shell, unbaked
1 c. pecan halves (optional)
Directions:
Directions:
Mix dry ingredients and set aside. Heat milk and butter until melted. Add eggs and vanilla. Stir. Combine liquids with dry ingredients, mixing well. Pour into pie shell. Sprinkle with pecans, if desired. Bake at 350º for 45 minutes. Allow to cool before cutting. (I top with whipped cream.)
Number Of Servings:
Number Of Servings:
Serves 6-8.
Preparation Time:
Preparation Time:
Less than 1 hour.
Personal Notes:
Personal Notes:
An old family favorite! Really easy! Really delicious! Has absolutely nothing healthy in it! Enjoy!

 

 

 

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