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"The belly rules the mind."--Spanish Proverb

Six-Layered Banana Split Cake Recipe

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This recipe for Six-Layered Banana Split Cake is from Our Favorite Davis Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 box vanilla wafers
2 eggs
5 sliced bananas
1 12 oz. cool whip
3 sticks melted butter
2 c. sugar
1 can crushed pineapple, drained
1/2 c. chopped pecans
Maraschino cherries slice in half

Directions:
Directions:
Crush wafers and mix with 1 stick of melted butter. Press into 9x13 in. glass baking dish. Beat remaining butter with eggs and sugar at low speed for 5 minutes. Spread over wafer mixture. Lay banana slices on top of sugar mixture. Spread pineapples over bananas. Spread cool whip over pineapples. Top with chopped pecans and sliced cherries.

Personal Notes:
Personal Notes:
You may want to gently toss the bananas in a baggie with some lemon juice to prevent browning.

 

 

 

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