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Cheese Potatoes Recipe

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This recipe for Cheese Potatoes is from Our Favorite Davis Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 bag hashbrown potatoes(frozen)
2 cans of Campbell's Cheddar Cheese Soup
1 can of Campbells's Cream of Chicken Soup
1/2 can of milk
1/2 c. butter-melted
Regular Cornflakes
Directions:
Directions:
Pre-heat oven to 350º. Mix all ingredients together-EXCEPT-the cornflakes and butter. Put mixture into 9x13 in. baking dish. Crush cornflakes and sprinkle over potatoes. Pour melted butter over cornflakes and bake for 45 min to 1 hour.
Personal Notes:
Personal Notes:
You can add other ingredients to your potatoes if you would like. For example: onions, mushrooms, ham, cheese, bacon, etc.

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