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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Ham Rolls Recipe

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This recipe for Ham Rolls is from The Williamson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Large pack of ham
8 oz. cream cheese
1 pkg. powdered ranch dip
Directions:
Directions:
Dry each slice of ham completely. Beat cream cheese and ranch dip until smooth. Spread cream cheese mixture onto ham slices and roll into cigars. Refrigerate about an hour. Slice ham cigars into pinwheels. Serve on a tray.

 

 

 

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