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Cheese Ball Recipe

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This recipe for Cheese Ball is from The Williamson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1/2 lb. grated cheddar cheese
16 oz. cream cheese
seasoning, to taste
tabasco

Directions:
Directions:
Mix cream cheese until smooth. Add cheddar and mix well. Season to taste. Add other ingredients, if desired. Shape into a ball. Roll in one of your toppings. Refrigerate then, serve with crackers.

Personal Notes:
Personal Notes:
*cooked and crumbled bacon, diced ham, or horseradish can be added to this recipe for a different taste
*TOPPING** for a pretty table presentation, roll cheese ball in finely chopped pecans, chopped parsley, or paprika

 

 

 

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