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Jennie Smith's Sauerkraut Cole Slaw Recipe

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This recipe for Jennie Smith's Sauerkraut Cole Slaw is from Pickin Around the Countertop, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 large can/jar of sauerkraut - drained and washed, fluffed with a fork
1/2 C chopped green pepper
1/2 C chopped celery
1/2 C sliced green onion
1 small jar of pimento

Dressing
3/4 sugar
1/4 red wine vinegar
Directions:
Directions:
Mix sugar and vinegar, pour over salad. Refregerate for 8 hours stirring occasionally.
Personal Notes:
Personal Notes:
No relation - Mother of Jordy, good hill climbin grub!

 

 

 

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