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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Fresh Lime Salad Dressing Recipe

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This recipe for Fresh Lime Salad Dressing is from The Greene Family CookBook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup light mayo
1/2 cup light sour cream
juice of 2 limes
1 t. grated lime peel
4 t. sugar
1/2 t. salt
Directions:
Directions:
Juice the limes, making sure to strain out the seeds. Stir in the sugar and let it dissovle for a few minutes. Then blend in the rest of the ingredients. Keep refrigerated.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
This salad dressing is good to serve over large meal-type salads (like those with grilled chicken or shrimp on them). Garnish with slices of boiled egg.

 

 

 

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