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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Chicken Pot Pie Recipe

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This recipe for Chicken Pot Pie is from Pickin Around the Countertop, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 oz butter
4 oz flour
1 t curry powder or to taste but do not leave it out
1 quart chicken stock
6 oz triple sec

Directions:
Directions:
Melt butter in a heavy saucepan over medium heat. Add flour and curry and cook for 5 min. Slowly pour in chicken stock and triple sec, whisking briskly to combine and smooth, simmer for 20-30 min until thicken.

 

 

 

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