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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Kookie Bars Recipe

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This recipe for Kookie Bars is from The Brown Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 batch chocolate chip cookies
114oz. package caramels
1 c. flour
1 c. sugar
1 tsp. vanilla
1 c. nuts
1/3 c. evaporated milk
1 d. peanut butter
1 egg

Frosting:
1/2 c. butter
1 /4 tsp. salt
1/4 c.cocoa
1 tsp. vanilla
1/4 c. evaporated milk
3 1/2 c. powderd sugar
1/2 c. nuts
Directions:
Directions:
Set oven at 350º. Press cookie dough into ungreased 9X13 pan. Press nuts into dough and bake 20 min. While crust is baking, in sauce pan, combine caramels and milk. Cook stiring frequently until smooth. Pour over crust. In medium bowl, combine flour, peanut butter, sugar, egg and vanilla. Stir until blended and coarsely crumbled. Sprinkled over caramel sauce and press into sauce. Bake for 20-25 min.
For the frosting, melt butter. Add cocoa and stir until smooth. Add milk, salt and vanilla. Remove from heat. Gradually stir in powdered sugar until smooth . Spread bars with frosting, sprinkle with 1/2 c. nuts. Cool and serve.

 

 

 

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