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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Taco Pie Recipe

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This recipe for Taco Pie is from The Brown Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Pastry for 9 inch-one crust pie
1 lb. ground beef
1 tsp. salt
1/2 tsp. ground oregano
1/4 tsp. pepper
1/2 c. fine-dry bread crumbs
1 (8oz.) can tomato sauce
1/4 c. chopped onion
1/4 c. green pepper

Cheese Topping:
1 egg
1/4 c. milk
1/2 tsp. salt- dry mustard - Worcestershire sauce
2 c. shredded cheddar cheese
Directions:
Directions:
Heat oven to 425º. Prepare Pastry. In skillet cook and stir beef until brown. Drain fat from skillet. Stir in salt, oregano, pepper, crumbs,1/2 can of the tomato sauce, the onion and green pepper. Pour into pastry-lined pie pan.

Cheese Topping: Beat egg and milk in bowl . Stir in seasonings and cheese. Spread on meat mixture and bake15-20 minutes until crust is a golden brown.
Number Of Servings:
Number Of Servings:
6-8

 

 

 

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