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Whole Wheat Irish Soda Bread Recipe

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This recipe for Whole Wheat Irish Soda Bread is from Favorite Recipes , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. milk
1 tbsp. lemon juice
4 c. stoneground wheat flour
2 c. all purpose flour
1 tsp. baking soda
1/2 tsp. salt
Directions:
Directions:
Mix together dry ingredients, form a bowl in the middle of the mixture. Add sour milk and stir vigerously. Knead into a round loaf and cut a cross into the top with a sharp knife. Place into 8" skillet and bake at 400º for 40 minutes.

Cool and serve with honeyed butter
Personal Notes:
Personal Notes:
I almost always have to add more liquid to get the dough to stick together. Some people add rasins and nuts to their bread - but they probably aren't quite as authentic.

 

 

 

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