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Spaghetti Pie Recipe

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This recipe for Spaghetti Pie, by , is from Edie's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.
Contributor:  
Contributor:  
Edie Ward
Added: Wednesday, April 2, 2008
Category:
Category:
Ingredients:  
Ingredients:  
6 oz spaghetti noodles
1 egg, beaten
meatballs (see recipe for The Best Meatballs)
1 jar marinara or spaghetti sauce
two cups shredded mozzarella cheese
Directions:
Directions:
Cook spaghetti and drain. Combine eggs with the noodles and press into a 2 quart casserole dish. Place meatballs on top of the noodles then pour the marinara sauce evenly over them. Top with mozzarella cheese and bake at 350 degrees until hot and bubbly.

 

 

 

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