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Pretzel Salad Recipe

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This recipe for Pretzel Salad is from Edie's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2-2/3 cups chopped pretzels
1 1/2 cups butter
12 oz cream cheese
1 1/4 cups sugar
1 large pkg frozen strawberries
3/4 carton Cool Whip
1 large box strawberry Jell-O
2 cups pineapple juice
Directions:
Directions:
Softer and beat together cream cheese and sugar; set aside. Mix crushed pretzels and melted butter. Press into a 9x12-inch pan. Bake at 400 degrees for 10 minutes. Spread cheese mixture over pretzels. Spread cool whip over cheese. Chill. Dissolve Jell-O in hot juice; add strawberries and let partially set. Pour over other ingredients; allow to set.

 

 

 

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