"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Graham Cracker Cookies Recipe

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This recipe for Graham Cracker Cookies, by , is from Mom's Recipe Box, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Added: Tuesday, April 1, 2008


1 cup sugar
1/2 cup butter
1/2 cup milk
1 egg, beaten
1 cup nuts
1 cup coconut
1 cup graham cracker crumbs

2 cups powdered sugar
1 tsp lemon juice

Bring first four ingredients to a boil. Add other ingredients. Spread this over 24 graham crackers you have placed on a pan. Then lay 24 graham crackers over top. Let mellow over night. Cream topping ingredients to desired consistency.




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