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Potatoes Au Gratin Recipe

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This recipe for Potatoes Au Gratin is from Atlantic & Arlington Ward Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 potatoes cooked, cool and shred
1 can cream of chicken soup, undiluted
1 pint sour cream
1 cup grated mild cheese
1/3 cup chopped onions
salt & pepper to taste
Directions:
Directions:
Stir all of the above ingredients ,except potatoes, together and then add potatoes, Pour into a greased casserole (dripper pan)

Top with 1 cup of crushed corn flakes mixed with 1/2 cup melted butter. Spoon over potatoes

Bake at 350 degrees for 30 minutes

Serves 15

 

 

 

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