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Beef Stew Recipe

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This recipe for Beef Stew is from The Zigiler Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3lbs diceed chuch roast or stew beef
2 medium onions quartered
1 green pepper
1 cup diced carrots
5 medium potatoes diced
1 cupchopped celery
2 tbs hot sauce (optional)
1 tbs worcestershire sauce
1 tbs sugar
1 tbs salt
pepper to taste
1 can (12oz) tomatoes
1 2/3 cup tomatoe juicePut all
Directions:
Directions:
Put all ingredients in a roasting pan.
Bake at 250º in the oven for 5 hours
Donot raise the lid until that time is completed
Number Of Servings:
Number Of Servings:
6-8
Personal Notes:
Personal Notes:
My Mom use to serve this with fresh cooked corn bread on top,or corn muffins

 

 

 

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