"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Blonde Brownies Recipe

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This recipe for Blonde Brownies, by , is from The jensen Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

ann jensen
Added: Sunday, March 30, 2008


2 1/4 c. flour
2 1/2 tsp baking powder
1/2 tsp salt
1 3/4 c. packed brown sugar
3/4 c. butter, softened
1 tsp vanilla
3 eggs
2 c. chocolate chips

Combine flour, baking powder, salt in small bowl. In large bowl,
combine sugar butter and vanilla until creamy. Add eggs one at a
time. Gradually add flour mixture. Stir in chocolate chips.
Spread in greased jelly roll pan.
Bake at 350 for 20-25 minutes, until golden brown. Cool and cut
into bars.




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