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Crock Pot Chili Recipe

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This recipe for Crock Pot Chili is from Klick Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 16-oz cans red kidney beans, drained
2 14.5 oz can diced tomatoes
2 lbs. ground beef or ground turkey, browned and drained
1 green pepper, chopped
1 onion, chopped
2 cloves garlic, chopped
2-3 tbsp. chili powder
1 tsp. pepper
1 tsp. cumin
1 tsp. salt
Directions:
Directions:
Combine all ingredients in the Crock Pot in the order listed. Stir and cover. Cook on low 10-12 hours or on high 5-6 hours.
Number Of Servings:
Number Of Servings:
6
Personal Notes:
Personal Notes:
This is an easy recipe to make the night before and then cook the next day.

 

 

 

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