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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Meatloaf Recipe

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This recipe for Meatloaf is from Nauvoo Nibbles, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1-1/2 lbs. hamburger
1 egg
1 medium onion, chopped fine so the kids will eat
1 can tomato sauce
2 T mustard
1 cup bread crumbs (3 pieces)
1-1/2 tsp. salt (I usually just use 1/2 tsp. seasoning salt and 1/2 tsp. garlic salt)
1/4 tsp. pepper
1/4 cup water
2 T brown sugar
1 T vinegar
Directions:
Directions:
Mix all ingredients together in a bowl. Make into three small loaves and place in 9 x 13 pan. Top each loaf with ketchup. Place in preheated 350º oven and bake for 45 minutes. Drain as soon as possible. Place on platter and enjoy.

 

 

 

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