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Chocolate Chip Pumpkin Bread Recipe

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This recipe for Chocolate Chip Pumpkin Bread is from Faith, Family, and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 C. all purpose flour
2 tsp. cinnamon
1 tsp. salt
1 tsp. soda
4 eggs
2 c. sugar
2 cups canned pumpkin
1-1/2 c. vegetable oil
1-1/2 c. semisweet chocolate chips
Directions:
Directions:
In a large bowl, combine flour, cinnamon, salt and baking soda. In another bowl, beat eggs, sugar, pumpkin and oil. Stir into dry ingredients just until moist. Fold in the chocolate chips.
Pour into two greased loaf pans. Bake at 350 º for 60-70 minutes or until done. Cool for 10 minutes before removing from pans.
Number Of Servings:
Number Of Servings:
2 loaves

 

 

 

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