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"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Lemon Lush Recipe

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This recipe for Lemon Lush is from Middle Paxton Elementary School Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Recipe is done in layers
Directions:
Directions:
First Layer: 1 1/2 stickers margarine, 1 1/2 cups flour, 1/2 cup chopped nuts. Mix together and press into bottom of 13 x9 inch pan. Bake @ 400 degrees for 15-20 minutes. Cool.

Second Layer: 8 oz cream cheese, softened, 1 cup cool whip, 1 cup confectioner's sugar. Beat together well and pour over first layer. Chill .

Third layer: 3 cups milk, 2 regular pkgs. INSTANT lemon pudding. Mix together for a brief time and pour over other layers. Frost with cool whip.

 

 

 

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