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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Apple Kuchen Recipe

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This recipe for Apple Kuchen is from Roebken Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pie crust 6-8 Apples, Mac Intosh
or Jonathan
1 c sugar 3T flour
3 T butter, melted 1/2 tsp cinnamon
1/2 t vanilla
Directions:
Directions:
1. Roll pie crust to kuchen pan size.
2. Peel, core and quarter apples. Place in rows in pie crust.
3. Combine sugar, flour, butter and cinnamon and mix until crumbly. Sprinkle over apples.
4. Bake at 450º for 30-40 minutes.

A variation
1. Sprinkle 1/2 c sugar over apples.
2. Beat together 1/2 c sugar and 1 c sour cream and pour over apples. Bake at same time and same temp.

 

 

 

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