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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Date Cake Recipe

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This recipe for Date Cake is from Roebken Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c dates, cut up 1 c hot water
1 tsp baking soda 1 c sugar
1/2 c margarine 2 eggs
1 1/2 c flour 1 tsp baking powder
1/2 c nuts
Directions:
Directions:
1. Combine dates, water and baking soda. Allow to cool.
2. Cream sugar and margarine and add eggs. Mix well. Add dry ingredients alternately with date mixture. Pour into 2 8" greased cake pans. Bake at 350º 25-30 min.
3. Fill layers with custard and frost with caramel or butterscotch frosting.

 

 

 

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