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"Those who forget the pasta are condemned to reheat it."--Unknown

Grand Marnier Cranberry Sauce Recipe

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This recipe for Grand Marnier Cranberry Sauce is from Family & Friends Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 - 12oz pkg. Fresh Cranberries
1-1/2 c. Sugar
1/4 c. Grand Marnier Liqueur
Directions:
Directions:
Preheat over to 350°

Rinse and drain cranberries.

Place cranberries in a 13 x 9 baking pan.

Sprinkle sugar evenly over cranberries.

Cover baking pan tightly with aluminum foil and bake for 1 hour.

Remove from oven and allow to cool somewhat before removing foil. Stir to mix in any unmelted sugar.

Allow to cool before mixing in Grand Marnier then transfer to serving dish.

Refrigerate until ready to serve.
Personal Notes:
Personal Notes:
Super easy and delicious!

 

 

 

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