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"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Aunt Cleora's Hamburger Soup Recipe

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This recipe for Aunt Cleora's Hamburger Soup is from A Collection of Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. ground beef
16 oz. canned tomatoes (cut up) and juice
2 medium onions, chopped
2 medium carrorts, chopped
2 stalks of celery, chopped
1/3 c. barley
1/4 c. ketchup
2 boullion cubes
1 tsp. basil
1 bay leaf
Directions:
Directions:
1. Brown beef, drain fat.
2. Stir in 5 cups of water, then all other ingredients.
3. Bring to a boil.
4. Put in crockpot on low for 6-8 hours.
5. Remove bay leaf and use salt and pepper to taste.
Personal Notes:
Personal Notes:
Our family's favorite soup.

 

 

 

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